Chocolate Gravy is an old style recipe you’ll fall in love with and serve time and time once more. It’s a scrumptious deal with over biscuits, waffles, pancakes, and many others. We adore it over biscuits and have loved it for a lot of, a few years.
We love this chocolate gravy on our cathead biscuits. They’ve tons of of critiques and are a highly regarded recipe for a purpose!
❤️WHY WE LOVE THIS RECIPE
This recipe was made by our Mom, and her Mom made it for her.. so it goes method again, which is one purpose why we adore it. Plus, it’s simply scrumptious! I do need to giggle; each time I submit this recipe on social media, somebody confuses it with including chocolate to sausage gravy. Undecided why that occurs however this isn’t made with sausage gravy! This can be a candy chocolate sauce you pour over biscuits.
🍴KEY INGREDIENTS
- Sugar
- Cocoa
- All-purpose flour
- Carnation evaporated milk
- Cinnamon
- Salt
- Vanilla
- Butter
- Nuts (optionally available)
SWAPS
Many individuals don’t add cinnamon, however it’s how our household has made this recipe for a few years, so we at all times use it. You’ll be able to depart it out when you like, but it surely provides a terrific taste. Nut’s are optionally available too.
🍽️HOW TO MAKE
This can be a quite simple recipe to make and solely takes just a little time. You’ll be able to throw this collectively rapidly on a weekend morning to get pleasure from along with your biscuits.
COOKING STEPS
Step 1
In a medium saucepan, stir collectively sugar, cocoa, flour, and cinnamon and salt. With a wire whisk or spoon stir in milk just a little at a time till components are moist. Prepare dinner over medium warmth, stirring continually, till combination thickens. (This can burn simply so you’ll want to stir)
Step 2
Take away from warmth and stir in butter and vanilla till easy. Pour right into a bowl and high with nuts if desired. Serve over heat biscuits.
⭐TIP
All the time hold stirring when making this chocolate gravy, it’ll burn or stick rapidly. That is additionally fantastic on pound cake!
HOW TO SERVE CHOCOLATE GRAVY
BISCUIT VARIATIONS
When you have adopted our website for any period of time, you already know we LOVE our biscuits and have 30+ biscuit recipes. You could wish to check out our biscuit Ebook. Listed here are a couple of straightforward recipes it’s possible you’ll love:
❓FREQUENTLY ASKED QUESTIONS
You didn’t prepare dinner it lengthy sufficient. You actually need to prepare dinner it till it’s thick, which relying on the warmth you employ (we propose medium warmth) will how lengthy that may take.
Sure, you completely can and warmth it up within the microwave or on a low warmth when you find yourself able to serve it.
STORING
We retailer within the fridge for 3-4 days or you may freeze it for 3 months.
💕MORE POPULAR RECIPES TO ENJOY
This Southern basic is at all times successful and by no means goes out of fashion. Nice for breakfast, brunch or dinner!
These biscuits are a basic! This recipe has over 100 feedback. It’s our favourite biscuit recipe.
SERVING SIZE
Makes about 2.5 cups of gravy.
Chocolate Gravy
This recipe of Chocolate Gravy has been round for years. It is good for a candy breakfast. Scrumptious over biscuits, waffles, pancakes, pound cake, ice cream, and many others.
- 3/4 cup sugar
- 3 tablespoons cocoa
- 1/4 cup all-purpose flour
- 1 1/2 cups carnation evaporated milk
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1 teaspoon vanilla
- 2 tablespoons butter or margarine
- Nuts optionally available
-
In a medium saucepan, stir collectively sugar, cocoa, flour, and cinnamon and salt. With a wire whisk or spoon stir in milk just a little at a time till components are moist.
-
Prepare dinner over medium warmth, stirring continually, till combination thickens. (This can burn simply so you’ll want to stir). Take away from warmth and stir in butter and vanilla till easy. Pour right into a bowl and high with nuts if desired. Serve over heat biscuits.
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