Buttery, nutty cookies are topped with the candy jam of your alternative in these easy, gluten free Pecan Thumbprint Cookies.
![gluten free, jam-filled pecan thumbprint cookies are arrayed on a white plate.](https://barefeetinthekitchen.com/wp-content/uploads/2023/12/GF-Vegan-Pecan-Thumbprints-BFK-9-1-of-1-1024x732.jpg)
Pecan Thumbprint Cookies
I’ve been making thumbprint cookies for so long as I’ve been baking. From the basic peanut butter cookies with Hershey’s kisses, to each sort of jam and jelly-filled goodie you possibly can consider. They inevitably remind me of Christmas.
These pecan thumbprint cookies are rolled in crushed nuts earlier than baking, including an irresistible nutty crunch to those cookies. This recipe could be very gently tailored from these vegan cookies on my pal Gina’s weblog.
It’s at all times enjoyable to make thumbprint cookies with children, as all of us get to make use of our favourite jams. My nieces opted for strawberry or raspberry jam this time. Whereas apricot jam is nearly at all times my choice. All of us win.
![gluten free, jam-filled pecan thumbprint cookies are arrayed on a white plate.](https://barefeetinthekitchen.com/wp-content/uploads/2023/12/GF-Vegan-Pecan-Thumbprints-BFK-8-1-of-1-731x1024.jpg)
Gluten Free Thumbprint Cookies
Sure, you’re studying this appropriately. There isn’t any flour on this recipe. These cookies are gluten-free and positively scrumptious, made with almond and coconut flours.
For those who’re in search of just a few extra naturally gluten-free dessert choices, I’ve obtained your dessert wants coated for any event. From candy snacking and cookie munching to a sublime (and EASY TO MAKE) dessert, it’s all right here.
![pecan pieces and other ingredients are visible in a glass mixing bowl.](https://barefeetinthekitchen.com/wp-content/uploads/2023/12/GF-Vegan-Pecan-Thumbprints-BFK-1-1-of-1-731x1024.jpg)
Gluten Free Dairy Free Cookies
You’ll want the next substances to make this recipe:
- pecans
- almond flour and coconut flour
- kosher salt and baking powder
- coconut oil
- maple syrup
- apple cider vinegar
- vanilla extract and almond extract
- jam of your alternative
Only a observe about almond and coconut flours. My first alternative for almond flour is Honeyville’s ultra fine blanched almond flour, the one approach I’ve ever bought it’s immediately from their web site.
Specialty flours hold completely within the freezer. You’ll need to ensure you’re storing any nut flours that option to keep away from spoiling. And for those who’re in search of a better buy choice, Healthful Yum makes my second favorite almond flour.
I haven’t discovered coconut flour to be practically as fussy, so Wholesome Yum or Bob’s Red Mill will each work properly. For those who do a lot specialty baking in any respect, it’s usually price buying a number of luggage at a time for a major low cost on the value.
![balls of dough on a white parchment paper, with pieces of pecans visible in the mix.](https://barefeetinthekitchen.com/wp-content/uploads/2023/12/GF-Vegan-Pecan-Thumbprints-BFK-2-1-of-1-732x1024.jpg)
Preheat the oven to 350°F. Line a cookie sheet with parchment paper. Place chopped pecans in a shallow bowl. Put aside.
Mix the almond flour, coconut flour, salt, baking powder in a bowl and whisk to mix. Add the coconut oil, maple syrup, vinegar, vanilla, and almond extracts. Stir till a dough types.
![The thumbprints have been pressed into the cookies.](https://barefeetinthekitchen.com/wp-content/uploads/2023/12/GF-Vegan-Pecan-Thumbprints-BFK-4-1-of-1-731x1024.jpg)
Scoop the dough into balls and roll them easy between your fingers. Roll every dough ball within the chopped pecans, urgent gently to make them stick.
Place on a baking sheet and gently press down within the middle of every cookie, utilizing your thumb to create an indent. Pinch collectively any giant cracks across the exterior. Spoon jam into the middle of every cookie.
Bake for 12 minutes, till the perimeters begin to brown simply barely. Take away the cookies from the oven and permit them to relaxation on the baking sheet for 10 minutes earlier than transferring them to a wire rack to chill utterly. The cookies will probably be mushy initially, however will agency up as they cool.
![The jam has been added to the thumbprint cookies on the baking sheet in this vertical image.](https://barefeetinthekitchen.com/wp-content/uploads/2023/12/GF-Vegan-Pecan-Thumbprints-BFK-6-1-of-1-731x1024.jpg)
Jam Thumbprint Cookies
Flourless Chocolate Turtle Cookies are crisp and chocolatey with loads of chewy caramel in every chew. These Chocolate Chip Cookies are 100% vegan and scrumptious. Dairy-free, egg-free, they usually may even be made gluten-free, too!
You solely want a handful of substances to make these chewy, chocolate and peanut butter stuffed Peanut Butter Cookie Cups! These easy cookies are a crowd pleaser whether or not or not you select to make them with added chocolate.
These chewy, dense, cookies are an unforgettable reminiscence from my childhood. 3 Ingredient Peanut Butter Cookies are a basic; simply an egg, a cup of peanut butter, and a cup of sugar.
![gluten free, jam-filled pecan thumbprint cookies are arrayed on a white serving dish over a colorful tea towel.](https://barefeetinthekitchen.com/wp-content/uploads/2023/12/GF-Vegan-Pecan-Thumbprints-BFK-7-1-of-1-731x1024.jpg)
Crunchy, chewy, candy, and nutty, these Italian Almond Cookies are the most effective issues to come back out of my kitchen. And, chewy Coconut Oatmeal Cookies are the irresistible to any coconut lover, seize a mixing bowl and get began.
Nearly 20 years in the past, I used to be handed probably the most scrumptious cookies I had ever tasted. The Pignoli Cookie is exclusive in taste and texture; utterly not like something I had tasted earlier than.
Mild, buttery, almond flavored Shortbread Thumbprint Cookies have been probably the most requested cookie I make for nearly so long as I can bear in mind. I used to be given this cookie recipe years in the past and it grew to become a perpetually favourite at first chew.
Servings: 32 cookies
Stop your display screen from going darkish
Preheat the oven to 350°F. Line a cookie sheet with parchment paper. Place chopped pecans in a shallow bowl. Put aside.
Mix the almond flour, coconut flour, salt, baking powder in a bowl and whisk to mix. Add the coconut oil, maple syrup, vinegar, vanilla, and almond extracts. Stir till a dough types.
Scoop the dough into balls and roll them easy between your fingers. Roll every dough ball within the chopped pecans, urgent gently to make them stick.
Place on a baking sheet and gently press down within the middle of every cookie, utilizing your thumb to create an indent. Pinch collectively any giant cracks across the exterior. Spoon jam into the middle of every cookie.
Bake for 12 minutes, till the perimeters begin to brown simply barely. Take away the cookies from the oven and permit them to relaxation on the baking sheet for 10 minutes earlier than transferring them to a wire rack to chill utterly. The cookies will probably be mushy initially, however will agency up as they cool.
Energy: 117kcal · Carbohydrates: 8g · Protein: 3g · Fats: 9g · Saturated Fats: 2g · Polyunsaturated Fats: 1g · Monounsaturated Fats: 1g · Sodium: 39mg · Potassium: 27mg · Fiber: 2g · Sugar: 4g · Vitamin A: 1IU · Vitamin C: 0.3mg · Calcium: 31mg · Iron: 0.5mg
![white lettering has been overlaid this image of gluten free, jam-filled pecan thumbprint cookies are arrayed on a white serving dish over a colorful tea towel. it reads, "pecan thumbprint cookies"!](https://barefeetinthekitchen.com/wp-content/uploads/2023/12/GF-Vegan-Pecan-Thumbprint-Cookies-2-BFK-pin-photo-683x1024.jpg)
![white lettering has been overlaid this image of gluten free, jam-filled pecan thumbprint cookies are arrayed on a white serving dish over a colorful tea towel. it reads, "pecan thumbprint cookies"!](https://barefeetinthekitchen.com/wp-content/uploads/2023/12/GF-Vegan-Pecan-Thumbprint-Cookies-1-BFK-pin-photo-683x1024.jpg)
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